Wellness with Chicken Noodle Soup

Soup is the song of the heart ... - Unknown

1 - 4 chicken breasts

3 quarts of water

4 medium carrots (about 2 cups)

4 medium stalks of celery (about 2 cups)

1 Tbsp. salt

2 tsp. sugar

½ tsp. pepper

2 chicken bouillon cubes

2 cups uncooked, thin, egg noodles

Heat all ingredients except noodles to boiling in 4-quart Dutch oven. reduce heat. Cover and simmer until chicken is done about 40 minutes. Remove chicken and cut into bite size pieces. Add chicken and noodles to broth, heat until noodles are done, about 7 minutes. Serves 6