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Writer's pictureMarge Barton

Pioneer Potatoes with Country Gravy



1 9 oz. Package of Hillshire Farm Honey Bakes Ham sliced crosswise

¼ cup butter

3 - 4 Tbs. flour

2 -3 cups milk

Make a country gravy by melting the butter. Add flour and make a soft paste. Add milk and stir until thickened. Add sliced ham. Serve on top of instant mash potatoes. This is a family favorite


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