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Molly's Muddy Buddies

  • Writer: Marge Barton
    Marge Barton
  • Jun 8, 2022
  • 1 min read

9 cups Chocolate Peanut Butter Chex Cereal

1 cup semisweet chocolate chips

½ cup creamy peanut butter

¼ cup butter

1 teaspoon vanilla

½ cup powdered sugar


Measure Peanut Butter Chex Cereal into a large bowl and set aside.

In a 1- quart microwavable bowl microwave chocolate chips, peanut butter, and butter uncovered on High for one minute; stir. Microwave 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla.

Pour mixture over cereal. stirring until evenly coated. Pour into a 2-gallon resealable food-storage plastic bag.

Add powdered sugar. Seal bag and shake until well coated. Spread on wax paper to cool. Store in airtight container.

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