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“Easy Meal for Busy Days”

  • Writer: Marge Barton
    Marge Barton
  • Dec 8, 2020
  • 1 min read

Pulled Pork



Pulled Pork


3-4 lb. boneless pork tenderloin

3 Tbs. packed brown sugar

1 Tbs. salt

1 Tbs. paprika

1 tsp. garlic powder

1 tsp. onion powder

1 tsp. black pepper

2 Tbs. Vegetable oil

Favorite barbecue sauce

Hamburger buns


Preheat oven to 300°. Pour oil in a 9 x 11 pan and spread over the bottom. Combine brown sugar, salt, paprika, garlic powder, onion powder and black pepper in a small bowl. Rub all over the pork. Cover with foil. Cook until tender about 3 hours. Remove the tin foil and cook until pork pulls apart easily with a fork. Using two forks, shred pork and toss with. Cover with one cup of your favorite barbecue sauce.

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