2 ¼ cups flour
½ Cocoa
1 tesp. baking soda
½ tsp. salt
1 cup butter or margarine
1 cup packed brown sugar
¾ cup granulated sugar
1 tsp. vanilla extract
2 large eggs
2 cups Semi-Sweet Chocolate chips
Preheat oven to375°
Combine flour, cocoa, baking soda and salt in a small bowl. Beat butter, brown sugar, sugar and vanilla extract in a large mixing bowl until creamy. Beat in egs for about 2 minutes. Gradually beat in flour mixture. Stir in chocolate chips. Drop by rounded tablespoon onto ungreased baking sheets. Bake for 8 to 10 minutes or until cookies are puffed.
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