top of page

Baby Back Ribs for the 4th of July

  • Writer: Marge Barton
    Marge Barton
  • Jun 29, 2020
  • 1 min read

“If you cook it, they will come!” - Janet Peterson

1 rack of pork or beef ribs

1 bottle barbecue sauce of your choice

Boil ribs until almost done – till tender. Cut in pieces. Bake at 350 degrees, for 20 minutes until brown; flipping after 10 minutes. Pour your choice of barbecue sauce on each rib. Cook for 20 minutes and serve.

1 Comment


MacKenzie Barton
MacKenzie Barton
Jul 01, 2020

This recipe is so easy to make and delicious! Thank you!

Like
  • Facebook
  • Twitter
  • Instagram
bottom of page